OYSTERS
& PEARLS

Pearlescent smoked salmon mousse,
cucumber, oyster & lovage emulsion

BUBBLE
BATH

Rubber duck a l’orange
with chocolate mousse
& ginger bread bubbles

Root
To Shoot

Heritage Carrot Tartare,
Carrot Top Kimchee, Local Ricotta

The
Mushroom

White chocolate, strawberry &
hazelnut streusel mushrooms

Yuzu & Matcha
Cheesecake

Yuzu, matcha, white chocolate
and sesame cheesecake

Peas
of Mind

Pea and mint infused Foxhole gin,
Champagne, white chocolate, pea shoot

Glorious Green
Gimlet

Foxhole Gin, cardamom and kaffir cordial,
prosecco, with giant cube

Sour Cherry
Cosmopolitan

Vanilla vodka, cherry liqueur, sweet vermouth,
cranberry, supasawa, cherry essence

Carrot Top

Dill & potato chip

POMEGRANATE
GOL GAPPA

Chickpea, yoghurt & tamarind

SUSTAINABLE LUXURY EVENTS

London’s leading creative food & event design company providing highly memorable catered events across the most iconic venues, and private spaces.

FOOD & DRINK

Led by visionary Executive Head Chef, Jens Nisson, our passionate chefs create unique menus which are influenced by global cuisines and trends. Whether the menu is modern British, elegant fusion, luxury comfort food or cutting edge molecular gastronomy, Bubble uses the highest quality seasonal and ethically procured ingredients to create vibrant and seductive culinary delights.

VENUES

Bubble is accredited at a number of luxurious venues across London and beyond where we provide our exquisite catering services and more. Please see a list of our accredited venues to assist with your event.

SPEAK WITH US

We’d love to learn more about your event.