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The Lemon

Lemon; limoncello ganache with
poached Amalfi lemon & tarragon

The
Birdcage

Red tea-pickled egg, potato nest

Ham, Egg
& Chips

With yellow chilli & truffle honey

The
Mushroom

White chocolate, strawberry
& hazelnut streusel mushrooms

Rhubarb &
Ginger Taco

Ginger snap & rhubarb crisps

Organic
salmon crudo

Tapioca, avocado & Granny Smith

Asparagus tip

Pickled rhubarb, herbs & flowers

Carrot Top

Dill & potato chip

Yuzu & Matcha
Cheesecake

Yuzu, matcha, white chocolate
and sesame cheesecake

JELLIED
EELS

Smoked Lancashire eel, golden beet,
elderflower jelly

PORT
GUMMI BEARS

CHICKPEA &
ROSEMARY BISCUIT

Sweet cheese, damson, mustard

WHITE TRUFFLE
SPONGE

White truffle sponge, hon shemeji,
white truffle cream

NORI CHICKEN
CRACKER

Smoked cod, green apple

XO CALAMARI
BURGER

Squid and mackerel burger,
XO sauce

TUNA
TARTARE

Yellow fin tuna, pineapple,
tapioca crisps

NATIVE
LOBSTER

SALMON
PEA BLINI

Cured salmon, keta caviar,
pea blini, viola

UMAMI
BOMB

Aubergine, dashi,
electric button

THE
PEACOCK

Game bird rillettes,
purple potato veil

LOBSTER
BURGER

Fig
Leaf

Tunworth and hibiscus

TOGARASHI
BEEF

Radish, tosazu, kimchi emulsion

Treacle cured
salmon

Black sesame, horseradish & apple
slaw on a sepia crisp

Umami salsify
sticks

BUBBLE
FISH & CHIPS

On edible newspaper

Char sui
smoked duck

Pineapple & red cabbage tapioca

Devon Crab

Enoki chalupa pistachio mole

Parmesan
taquito

Spring pea, butterbean emulsion

skyline
bubblefood | 333-335 Medlar Street London SE5 0JU | Phone: 020 7703 2653 | | CSR & Sustainability Policy | Diversity, Equality & Inclusion Policy | Bubble Food Look Book | © Bubble 2022
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